Chakib Aaron
Maasmechelen
Overview
5
5
Languages
2021
2021
years of professional experience
Work History
Teamleider
Ellis Gourmet Burger, MMV
01.2018 - 01.2021
- Led service team at Ellis Gourmet Burger, ensuring efficient operations during peak shifts.
- Coordinated kitchen and front-of-house communication for smooth order flow
- Trained new staff on customer service and food handling, enhancing team readiness and compliance.
- Secured responsible position post-graduation by demonstrating strong performance and earning trust as a student.
Chefkok koude keuken
Le Ciel
Lanaken
- Crafted seasonal menus for Le Ciel tasting experiences.
- Directed Le Ciel kitchen team during fine-dining service.
- Supervised food preparation, plating, and station coordination.
Barman/allrounder
Le petit belge
Maasmechelen
- Prepared Belgian beers, cocktails, and house beverages for bar guests
- Mixed drinks following Le petit belge recipes and presentation standards
- Served guests at bar and dining areas with attentive, friendly service
- Processed orders accurately using point-of-sale system and cash handling procedures
- Communicated menu recommendations and Belgian beverage details to guests
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Trained new bartenders on drink preparation and upselling techniques.
- Supported team members with opening, closing, and daily bar setup
Shopmanager (opleiding)
IzzyCoffee, MMV
- Managed daily coffee shop operations at IzzyCoffee, MMV.
- Trained baristas on drinks, POS, and service standards.
- Monitored inventory and reordered coffee, milk, and supplies.
- Counted cash drawer accurately at end of each shift and end-of-day reconciliation.
- Resolved customer concerns and supported friendly shop service.
- Opened and closed shop using cleaning and safety checklists.
- Developed and implemented procedures for the efficient operation of the shop.
Team leader
Le pain Quotidien
Maasmechelen
- Supervised front-of-house service in Le Pain Quotidien bakery-café.
- Coordinated team shifts and daily floor coverage.
- Trained associates on guest service and food handling standards.
- Monitored cleanliness across dining, counter, and prep areas.
- Resolved guest concerns with calm, professional communication.
- Managed opening and closing routines for café operations.
- Supported cash handling and register accuracy at service points.
- Reinforced teamwork during busy bakery and restaurant periods.
Expeditior
Plukon maasmechelen
Maasmechelen
- Expedite
- Expedited raw materials to support daily poultry processing schedules.
- Coordinated material flow across production lines at Plukon Maasmechelen.
- Communicated with warehouse staff about urgent order changes and priorities.
- Checked stock levels and flagged missing supplies for planning teams.
Barman
Giuliano
Maasmechelen
- Served guests promptly across lounge, dining, and bar service areas.
- Prepared cocktails, wines, and spirits using Giuliano bar recipes.
- Checked stock levels and restocked liquor, mixers, garnishes, and supplies.
- Maintained clean bar stations, glassware, and service equipment throughout shifts.
- Followed Giuliano hygiene standards and responsible alcohol service procedures.
Lader & Losser
H.essers
Genk
- Maintained a clean work area at all times by sweeping floors, wiping down surfaces.
- Loaded product on trailer using packing list to verify and account for parts.
- Verified accuracy of shipments against invoices or orders.
- Assisted sorters by loading trucks with assigned packages for routes.
- Organized warehouse inventory according to product type and size.
- Performed daily maintenance checks on all equipment used for loading and unloading operations.
Order Picker
Green Logistics
Genk
- Fulfilled orders quickly to accomplish challenging daily objectives.
- Picked customer orders from warehouse shelves for Green Logistics shipments.
- Operated powered industrial trucks such as forklifts, pallet jacks or order pickers safely to move merchandise throughout the facility.
- Picked up heavy objects using proper lifting techniques to avoid personal injury.
Order Picker
Machiels
Genk
- Picked customer orders from warehouse shelves for timely Green Logistics shipments.
- Scanned inventory labels to confirm accuracy of items prior to packing.
- Packed products in protective materials to prevent damage during transit for outbound logistics delivery.
- Packed products in protective materials to prevent damage during transit. for outbound logistics delivery.
Winkelbediende
Albert Heijn
Maasmechelen
- Participated in class discussions to enhance understanding of course material.
- Recognized and addressed customer needs swiftly and effectively.
- Executed day-to-day duties with attention to detail and timeliness.
- Collaborated with diverse coworkers to achieve shared goals and resolve product and service issues.
Skills
- Stress-resistant, thick skin, straightforward, open to learning, thinking along, turnover-oriented
- Food safety compliance
- Point of sale
- Inventory management
- Team management
Personal Information
Date of Birth: 2003-08-11
Languages
Dutch
First Language
English
Proficient
C2
Italian
Elementary
A2
French
Intermediate
B1
German
Beginner
A1
Timeline
Teamleider
Ellis Gourmet Burger, MMV
01.2018 - 01.2021
Chefkok koude keuken
Le Ciel
Barman/allrounder
Le petit belge
Shopmanager (opleiding)
IzzyCoffee, MMV
Team leader
Le pain Quotidien
Expeditior
Plukon maasmechelen
Barman
Giuliano
Lader & Losser
H.essers
Order Picker
Green Logistics
Order Picker
Machiels
Winkelbediende
Albert Heijn