Camelia-Andreea Horotan
Marchienne-au-Pont
Summary
Hardworking team player knowledgeable about dining operations and beverage services. Always willing to go above and beyond to serve guests quickly and exceed expectations.
Motivated professional familiar with food service operations and ready for challenging work. Offers flexible schedule, attention to detail and ability to stand continuously to serve guest and team needs. Careful with money and orders to avoid errors.
Efficient and proactive professional in hospitality support roles, known for high productivity levels and the ability to complete tasks swiftly and accurately. Specialize in inventory management, customer service, and beverage preparation techniques. Excel in teamwork, communication, and adaptability, ensuring smooth operations and positive guest experiences.
Overview
3
3
years of professional experience
Work History
Seller
aurora Confectionery
Baia Mare
11.2023 - 02.2024
- Developed and maintained relationships with existing customers to ensure repeat business.
- Conducted market research and analyzed customer feedback to identify new sales opportunities.
- Responded promptly to customer inquiries, complaints, and requests for product information.
- Demonstrated products features, capabilities, and benefits in order to secure sales.
- Provided technical advice on product use and operation.
Subassembly Fitter
EATON
Bușag
10.2022 - 08.2023
Restaurant Waiter
SC SET CORPORATION
Baia Mare
03.2022 - 09.2022
- Greeted customers, provided menus and answered questions about menu items.
- Assisted guests with making food and beverage selections.
- Took accurate food and drink orders, using a POS ordering software system.
- Verified that prepared food met all standards for quality and quantity before serving it to customers.
- Performed opening and closing duties such as setting up the dining area, restocking supplies and checking equipment for proper functioning at the start of shifts.
- Greeted customers, answered questions and recommended specials to increase profits.
Restaurant Waiter
Mado
Baia Mare
07.2021 - 02.2022
- Greeted customers, provided menus and answered questions about menu items.
- Assisted guests with making food and beverage selections.
- Took accurate food and drink orders, using a POS ordering software system.
- Cleared dishes between courses, refilled drinks as necessary and served any requested condiments or accompaniments.
- Verified that prepared food met all standards for quality and quantity before serving it to customers.
Education
High School Diploma -
The Technical College “George Baritiu”
Baia Mare06-2021
Skills
- Customer Engagement
- Professional Networking
- Outstanding physical stamina
- Sales Techniques
- Food Running
- Ordering Procedures
- Menu Memorization
- Food Preparation
- Opening and closing duties
- Cash Handling
- Coffee expertise
- POS Systems
- Espresso machine operation
- Order Taking
- Friendly and outgoing
- Espresso machine operations
- Speedy and efficient
Languages
Romanian
First Language
English
Intermediate
B1
French
Beginner
A1
Timeline
Seller
aurora Confectionery
11.2023 - 02.2024
Subassembly Fitter
EATON
10.2022 - 08.2023
Restaurant Waiter
SC SET CORPORATION
03.2022 - 09.2022
Restaurant Waiter
Mado
07.2021 - 02.2022
High School Diploma -
The Technical College “George Baritiu”